Resurrection Aged Rum

A rich, smooth subtly spiced golden rum which is double distilled in copper pot stills, made from Guyanese molasses, lightly infused with spices and then aged in contact with toasted seasoned Surrey oak imparting the ancient woodland into the spirit. Aromas of biscuit and warmed buttered toast revealing a caramel palate and a peppery spice to finish.

ABV: 40%

Volume: 70cl

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