Glenallachie 10 year old Chinquapin Oak Whisky

This exceptional malt was first matured in American oak ex-Bourbon barrels before undergoing additional maturation in casks made of Chinquapin Oak (Quercus Muehlenbergii), which is sourced from the Northern Ozark region in Missouri for approximately 18 months. The casks were air dried for almost four years, then toasted to medium level before hosting the spirit.

The result is a rich bronze colour and a complex, zesty malt bursting with runny honey, sweet cinnamon and orange peel.

Age: 10 Year Old


Volume: 70cl

Region: Speyside