Benromach Peat Smoke
A seriously smoky single malt whisky. Sweet vanilla, honey and cured meat aromas, hints of apricot and lemon combining with a beautiful subtle tobacco note. A palate of cracked pepper with sweet strawberry and orange flavours, a delicate hint of aniseed and a lingering edge of bonfire embers.
Age: Vintage 2008
ABV: 46%
Volume: 70cl
Region: Speyside